Niederegger marzipan egg : Made of fine marzipan, covered in crisp, dark chocolate. For decorating or just to enjoy.
ALMONDS 50 %, sugar, dark chocolate 12 % (cocoa mass, sugar, cocoa butter, emulsifier: lecithins (SOY), vanilla extract), invert sugar syrup, alcohol, cocoa butter. May contain milk and traces of other nuts.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 2047kJ / 487kcal
Fat: 31.8 g
of which saturates : 5.1 g
Carbohydrates: 38.1 g
of which sugars : 36.2 g
Protein: 10.2 g
Salt : 0.03 g
Reference amount for an average adult ( 8400kJ / 2000kcal )
Europe (NON EU) / UK
USA 
European Union (EU) 
Canada / Rest of World 
