Items 1 - 5 of 5
Items 1 - 5 of 5
German Sausage (German sausage)
These are the most popular Sausages in GermanyGermany is known for its Sausage. Impressive is the variety of different varieties. We would like to introduce you to the most famous varieties here in the German Foods Shop.
German sausage – for the perfect barbecue partyIn Germany, you can get to number one of the popularity lists everywhere: the Bratwurst. There are very different recipes. What they all have in common is that they in finely chopped Meat "Braet." Sometimes their are very long, but sometimes very small. What they all have in common is: They are perfectly to the open-air barbecue which is most popular all over Germany. You are planning a barbecue? Then the "Bratwurst" should not be missing!
Two alternatives presented-perfect for barbecueWhile the "Bratwurst" is popular all over Germany, there are already a few differences to discover in terms of taste. In Thuringia, for example, one swears at the Thuringian Bratwurst. Further south towards the Franken, there are the "Nuremberg Rostbratwurst." What are the differences? The sausages from Nuremberg are more of a side dish and fit on every plate.
Because this "saustl" are barely a finger long. Traditionally you should eat Sauerkraut, salted potatoes and mustard. By contrast, the Thuringian Bratwurst is a real giant – tasteful and visual. This Bratwurst, served with some white bread or a broetchen. Your guests really fed up to your barbecue.
Every butcher in Germany has its own recipe. Even the big manufacturers all taste a little different. Discover the diversity in our Online Shop!