The DGE quality standard requires the use of low-fat milk (1.5%) and the sparing use of sugar in dairy products. Therefore, frischli milk puddings contain only low-fat milk and no more than 6 g of sugar per 100 g.
Storage: Protect from heat and moisture.
Responsible food company: frischli Milchwerke GmbH Headquarters Bahndamm 4, 31547 Rehburg-Loccum
| Item information |
Value |
| Content: |
85,00 g
|
90% LOW-FAT MILK, sugar, modified starch, starch, SKIM MILK POWDER, thickener carrageenan, natural vanilla flavor, natural flavor, coloring vegetable concentrate (carrot extract, turmeric), stabilizer sodium Carbonate.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
