Crunchy shortbread meets delicious dark chocolate: The wheat- and gluten-free Schär Choco Keks convince with 30% chocolate content. Whether as an afternoon snack with coffee or to share with friends in between meals - the cookies will sweeten your day in any case.
- Gluten free shortbread cookies
- Schär recipes
- Schar germany
- Chocolate shortbread gluten free
Corn flour , dark chocolate 30% ( cocoa 60%min. - Cocoa mass 48% , sugar , cocoa butter , emulsifier: soya lecithin ), corn starch , sugar , palm fat , butter (milk) , milk powder , glucose syrup , modified corn starch , raising agents: ammonium bicarbonate , sodium bicarbonate ; modified tapioca starch , sea salt , natural flavoring . May contain traces of lupins . WHEAT FREE.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 2049kJ / 489kcal
Fat: 22.0 g
of which saturates : 12.0 g
Carbohydrates: 67.0 g
of which sugars : 23.0 g
Protein: 4.2 g
Salt : 0.73 g
Reference amount for an average adult ( 8400kJ / 2000kcal )
Europe (NON EU) / UK
USA 
European Union (EU) 
Canada / Rest of World 
