The classic breakfast roll – now gluten-free: Schär Kaiser Rolls need no thawing and taste fresh from the oven after a short bake.
Baked with sourdough and millet flour, the rolls are a source of fibre, lactose-free and contain no preservatives. Quick to prepare – perfect to start the day or to take along.
Contents: 240 g. Storage: Store dry at room temperature. Manufacturer: Dr. Schär AG/SPA, Winkelau 9, 39014 Burgstall/Postal (BZ), Italy.
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- Schär Kaiserbrötchen
- Gluten-free Bread Rolls
- German Gluten-free Bread
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| Item information |
Value |
| Content: |
240,00 g
|
| max bestellmenge: |
30 |
Maize starch, water, sourdough 13% (rice flour, water), psyllium husks (Plantago psyllium), millet flour 4.1%, sugar, rice starch, thickener: hydroxypropyl methylcellulose; high oleic sunflower oil, SOY protein, yeast 1.4%, iodised salt (salt, potassium iodide). May contain MUSTARD.
Note: Ingredient information and rounded average nutritional values are based on current recipes. When changes occur, products may be available on the market in existing and new compositions, so we recommend a supplemental comparison with the information on the packaging. Deviations may also occur during transition periods due to new legal requirements or other changed conditions.
