Dr. Oetker pudding vanilla without cooking : Put cold milk in a jar. Add dessert powder and stir with a whisk for approx. 2 minutes. Portion and refrigerate for at least 1 hour.
Sugar, modified waxy maize starch, maltodextrin, glucose syrup, coconut oil, coloring food (carrot juice concentrate, turmeric extract), thickening agent (carrageenan), emulsifier (E 472b), flavoring (contains MILK INGREDIENTS), salt, MILK EGG WHITE Egg, cereals containing gluten are also produced and nuts processed
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 1688kJ / 398kcal
Fat: 2.1g
of which saturates : 1.9g
Carbohydrates: 94.0g
of which sugars : 61.0g
Protein: 0.4g
Salt : 0.4g
Reference amount for an average adult ( 8400kJ / 2000kcal )
Europe (NON EU) / UK
USA 
European Union (EU) 
Canada / Rest of World 
