Let yourself be enchanted by the strong, hearty taste of marjoram! This marjoram is gently dried and finely grated, making it perfect for your stews, potato dishes and meat dishes. Only add it to your dish at the end of the cooking time so that it doesn't get too hot.
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Marjoram.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 1345kJ / 321kcal
Fat: 7.0 g
of which saturates : 1.2 g
Carbohydrates: 42.5 g
of which sugars : 42.0 g
Protein: 12.7 g
Salt : 0.25 g
Reference amount for an average adult ( 8400kJ / 2000kcal )
Europe (NON EU) / UK
USA 
European Union (EU) 
Canada / Rest of World 
