Knorr gourmet hunter sauce : A classic brown sauce to Schnitzel or Geschnetzeltem conjure up with the Knorr gourmet hunter sauce. The powder for the finished sauce must be stirred only in boiling water and briefly simmer. Refine the gourmet sauce, e.g. with red pepper or fresh mushrooms
Starch, WHEAT flour, palm oil, iodized table salt, maltodextrin, seasoning, mushroom juice concentrate, 3% mushrooms, sugar, glucose syrup, flavors (with WHEAT, barley), caramel sugar syrup, MILK CHICKEN, BARLEY EXTRACT, table salt, Parsley, mushroom powder, onions, white wine extract.
May contain traces of egg and celery.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 240kJ / 58kcal
Fat: 3.0g
of which saturates : 1.9g
Carbohydrates: 6.6g
of which sugars : 0.7g
Protein: 0.9g
Salt : 1.1g
Reference amount for an average adult ( 8400kJ / 2000kcal )
Europe (NON EU) / UK
USA 
European Union (EU) 
Canada / Rest of World 
