Lindt EXCELLENCE with a hint of fleur de sel reveals an extraordinarily aromatic taste experience - not just for lovers of special chocolate flavors. The delicately bitter chocolate is harmoniously complemented by delicate crystals of the precious Fleur de Sel sea salt, creating a delicate aroma.
Chocolate and salt go so well together because salt even enhances the wonderfully bitter taste of the chocolate. Lindt EXCELLENCE's delicately bitter salty chocolate has a cocoa content of at least 47%. This makes it more bitter than milk chocolate, but not yet bitter - the result is an exceptionally aromatic taste experience.
- Lindt Excellence Fleur de Sel
- Lindt Sea Salt Dark Chocolate
- German Chocolate Online
- Dark Chocolate Bars with Sea Salt
Storage: Protect from heat and humidity. Responsible food companies: Lindt & Sprüngli GmbH, 52072 Aachen
Sugar, cocoa mass, cocoa butter, BUTTERfat, emulsifier (SOYlecithin), salt (0.3%).
May contain HAZELNUTS, ALMONDS, other TREE NUTS and MILK.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 2205kJ / 529kcal
Fat: 32.0 g
of which saturates: 20.0 g
Carbohydrates: 50.0 g
of which sugars: 48.0 g
Protein: 6.2 g
Salt: 0.31 g
Reference amount for an average adult ( 8400kJ / 2000kcal )
Europe (NON EU) / UK
USA 
European Union (EU) 
Canada / Rest of World 
