Schär flour for cakes and cookies is the basis for all kinds of delicious and gluten-free cookies and pastries. From apple pie to birthday muffins to Christmas cookies - the mix is always the right choice. 100% free from gluten, lactose and palm oil.
Corn starch , corn flour , rice flour , lentil flour , modified tapioca starch , thickener: tara gum. May contain traces of soy. LAKTOSEFREI
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 1474kJ / 347kcal
Fat: 0.2 g
of which saturates : 0.0 g
Carbohydrates: 82 g
of which sugars : 0.2 g
Protein: 3.6 g
Salt : 0.01 g
Reference amount for an average adult ( 8400kJ / 2000kcal )
Europe (NON EU) / UK
USA 
European Union (EU) 
Canada / Rest of World 
